Colombian Velvet 1lb

The name says it all. This is a well-balanced medium roast coupled with the subtle taste of mild red fruit, cocoa, dried apples and a mild to heavy body. Colombian Velvet is our go-to at DianeCoffee. Grown in the Antioquia and Caldas Mountain regions at elevations between 3,800 and 4,400 feet.

Coffee plants were first documented as being present in Colombia around 1730 but it is not known for sure how it ended up there or for how long.

Environmentally friendly washed processing, sun dried and hand selected.